Thursday, July 11, 2013

Chicken Crescent Roll Casserole

CHICKEN CRESCENT ROLL CASSEROLE

Ingredients:
8 to 10 chicken breast tenderloins (cooked and chopped or shredded)
1 to 2 tsp of chopped onion fresh or in seasonings
1/2 tsp of soul food seasoning
1 1/2 jars of parmesan cheesy alfredo sauce
1 can of crescent rolls
1/2 cup of shredded cheese of choice

Directions:

1. Preheat oven to 400 degrees
2.Mix 1 Jar of alfredo sauce , soul food seasoning, chopped onion in 13x9 casserole dish
3. Roll chicken in crescent roll and put in mixture
4. Pour the rest of alfredo sauce over crescent rolls and sprinkle a little soul food seasoning over it and add shredded cheese
5. Bake for about 20 minutes or until top of crescent roll starts to brown

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